| |
| EGGPLANT PARMIGIANA |
| Batter-dipped and Fried Eggplant Topped with Homemade Tomato Sauce, Melted Mozzarella & a Sprinkling of Parmesan - side of Pasta |
18.95
|
|
| POLLO ITALIANO |
| Breast of Chicken, Sauteed in a Light Garlic Wine Sauce with Shallots, Chopped Tomatoes, Mushrooms, and Roasted Red Sweet Peppers over Ziti |
21.95
|
|
| CHICKEN PARMIGIANA |
| House Made Chicken Cutlet Pounded Fresh to Order, Topped with Homemade Tomato Sauce, Melted Mozzarella & a Sprinkling of Parmesan - side of Pasta |
21.95
|
|
| ENZO'S CHICKEN |
| Breast of Chicken Sauteed in a Pink Tomato Cream Sauce with Fresh Mushrooms, Broccoli and Sun-dried Tomatoes over Penne |
21.95
|
|
| CHICKEN FLORENTINE |
| Breast of Chicken Sauteed in a Light Garlic Wine Sauce with Fresh Baby Leaf Spinach & Chopped Roma Tomatoes over Penne |
21.95
|
|
| POLLO ALLA PANNA |
| Sauteed Breast of Chicken in a Parmesan Cream Sauce with Caramelized Shallots, Diced Ham and Peas over Fettuccine |
21.95
|
|
| CHICKEN MARSALA |
| Breast of Chicken Sauteed with Fresh Mushrooms in a Marsala Wine Sauce - over Linguini |
21.95
|
|
| CHICKEN FRANCAISE |
| Breast of Chicken Dipped in an Egg & Parmesan Cheese Batter then Sauteed with Butter and Fresh Lemon Juice - over Linguini |
21.95
|
|
| CHICKEN PICATTA |
| Sauteed in a Lemon-Butter Sauce - over Linguini |
21.95
|
|
| VEAL PARMIGIANA |
| Milk-fed Veal Cutlet, Topped with Homemade Tomato Sauce, Melted Mozzarella & a Sprinkling of Parmesan - side of Pasta |
24.95
|
|
| VEAL ROBERTO |
| Milk-fed Veal Sauteed with Fresh Mushrooms & Roasted Red Peppers in a Demi-Glace Sauce - Side of Pasta |
24.95
|
|
| TRATTORIA SHRIMP |
| Large Shrimp in a Lemon-Basil-Garlic Cream Sauce with Chopped Plum Tomatoes, Fresh Mushrooms & Baby Leaf Spinach over Capellini |
22.95
|
|
| SHRIMP MARINARA OVER LINGUINI |
| Sauteed Shrimp in a Chunky Marinara Sauce with Fresh Garlic, Served over Linguini |
22.95
|
|
| SHRIMP ALLA VODKA |
| Blush Tomato Cream Sauce over Fettuccine |
22.95
|
|
| SEAFOOD MARINARA |
| Sauteed Shrimp, Clams & Mussels in a Homemade Chunky Marinara Garlic Wine Sauce over Linguini |
21.95
|
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