610-363-4900
152 Eagleview Blvd
Exton, PA 19341
Today's Specials
 
FLORENTINE MANICOTTI
Fresh Pasta Sheets Rolled & Stuffed with Spinach, Sundried Tomatoes, Ricotta & Freshly Grated Parmesan - Baked with a San Marzano Tomato-Basil Marinara - Topped with Shredded Mozzarella & Fresh Smoked Mozzarella - - Served with Tossed Salad & Fresh Baked Focaccia
$16.95
SAUSAGE & EGGPLANT STUFFED SHELLS
Homemade Pasta Shells Stuffed with a Blend of Sweet Italian Sausage, Sauteed Eggplant, Spinach & Cheeses - Baked with a San Marzano Tomato Based Blush Sauce with Fresh Basil - -- Served with Tossed Salad & Fresh Baked Focaccia
$15.95
GRILLED BALSAMIC ROSEMARY CHICKEN
Balsamic & Rosemary Marinated Grilled Chicken Breast Served over Penne with a Fresh Plum Tomato-Basil Sauce - Served with Tossed Salad & Fresh Baked Focaccia
$17.95
POLLO MADEIRA
Boneless Breast of Chicken Sauteed in a Madeira Wine Sauce with Caramelized Shallots & Fresh Mushrooms - Topped with Melted Mozzarella & Grilled Asparagus - Served with Tossed Salad & Fresh Baked Focaccia
$18.95
STUFFED CHICKEN PARMIGIANA
Lightly Breaded Chicken Cutlet Stuffed with Ham, Salami, Mozzarella & Fresh Basil - Baked with SAn Marzano Tomato-Basil Tomato Sauce & Melted Mozzarella Cheese - Side of Pasta - Served with Tossed Salad & Fresh Baked Focaccia
$18.95
SHRIMP & CRAB LIMONCELLO
Grilled Garlic Shrimp & Lump Crab in an Herbed Limoncello Cream Sauce over Bowties - Served with Tossed Salad & Fresh Baked Focaccia
$23.95
TILAPIA & SHRIMP FRANCAISE
Filet of Tilapia & Large Shrimp Dipped in an Egg & Parmesan Cheese Batter then sauteed in a Lemon-Butter Sauce - Side of Pasta "Aglio e Olio" - Served with Tossed Salad & Fresh Baked Focaccia
$19.95
BISTRO SALMON
Fresh Grilled Filet of Salmon - Lemon Risotto - Grilled Asparagus - Topped with Bruschetta Tomatoes - Served with Tossed Salad & Fresh Baked Focaccia
$21.95
TOASTED ALMOND
Homemade: Amaretto-Soaked Savoiardi Cookies (Lady Fingers) Layered with Mascarpone Mousse & a Roasted Almond Brittle Crunch Topping
CHOCOLATE RASPBERRY CAKE
Homemade: 4 Layers of Moist Chocolate Cake with Chocolate Mousse & Red Raspberry Puree Between each Layer - Chocolate Buttercream Frosting
KEY LIME SEMIFREDDO
Homemade: Graham Cracker Crust topped with a Tangy Key Lime "Semifreddo" (Translated as "Half-Cold") with a Mousse-like Texture
PROFITEROLES
Homemade Cream Puffs Filled with Chantilly Cream & Doused with Chocolate Ganache - Garnished with Whipped Cream
MOCHACINNO CAKE
Alternating Layers of Chocolate Cake & Espresso Infused Cake Filled with a Creamy Rich Chocolate Icing & Coffee Buttercream with Chocolate Crisps - All Draped in a Chocolate Ganache& Roasted Cocoa Nibs
TIRAMISU
Homemade Italian "Pick Me Up" - Lady Fingers Saturated with Espresso & Liquer - Layered with a Mascarpone Mousse & Sprinkled with Cocoa
CHOCOLATE LOVIN' SPOON CAKE
A Giant Mouthful of Chocolate Pudding Between Layers of Chocolate Drenched Chocolate Cake
STRAWBERRY SHORTCAKE CHEESECAKE
Homemade: A Cross Between a Strawberry Shortcake & a Classic Creamy Cheesecake. Graham Cracker Crust - Creamy Vanilla Cheesecake - Sponge Cake - Strawberry Filling - Garnished with Whipped Cream
Sal's Italian Ristorante and Pizzeria - 152 Eagleview Boulevard - Exton - PA - 19341
Lionville Shopping Center - 610-363-4900
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